All Ages Welcome • Coq au vin, GF Garlic bread, Creme brûlée
$35 / household
via zoom, April 14th, 2024, 2-4:30pm PST
Join other families with celiac to learn how to cook a delicious French dinner. Please note, if the class participant is under the age of 18, a parent or adult must be present throughout the cooking lesson.
To apply for a need-based scholarship, please email us at gfchefs@gmail.com